The organization will will assist the student with the planting and maintaining of the garden. One side of the garden will center around vegatables. Students would be able to harvest the vegetables and use them in the classroom to support the curriculum related to good nutrition and healthy eating. The second part of the garden will be related to plants plants that students can feel, touch and smell. The garden will often a tranquil place for students to read, gather or work with planting in a safe and structured environment. Students are exicted about the prospects of planting and utilizing the garden on a daily basis.